Thursday, January 27, 2011

Fresh Healthy Vending: Franchise Expansion Into Kansas

Fresh Healthy Vending began 2011 with something notable. The company, determined to join hands with President Obama (who has signed the historic Healthy Hunger-Free Kids Act into law) and do all that's possible to maintain high nutritional standards in schools, has gone for a franchise expansion into Kansas.

The company has now selected a new Franchisee Mark Brenner to provide healthy vending to the Prairie Village, Kansas area. The Healthy Hunger-Free Kids law gives the federal government more authority to set standards for food sold in school vending machines and elsewhere on school grounds.

“As we continue to focus on the twin issues of childhood obesity and hunger, we will increase access to good, quality meals in school cafeterias so the nutritional needs of our youngsters are better met. The President and First Lady have advocated strongly for passing the Healthy, Hunger-Free Kids Act of 2010, and, this bill, along with the resources and the powers provided under it, are going to allow USDA to be much more effective and aggressive in responding to obesity and hunger challenges for America’s kids,” says U.S. Secretary Of Agriculture Tom Vilsack.

It's in keeping with the new law that Fresh Healthy Vending’s in-house location team has secured and installed its Vending machines into Kansas schools both public and private. These include Westridge Middle School, Indian Woods Middle School, Center High School and Hogan Prep Academy.

Mark Brenner, the new Fresh Franchisee, says, “I wanted to be on the cutting edge of something in a stable industry. Fresh Healthy Vending was the best choice I found that could catapult me into the health food revolution, which is gaining momentum across the country. Eating healthier and feeling better from it will enable many more kids to focus on learning and therefore a better chance at becoming healthier happier adults. Generally, kids have not been offered the choice to eat healthy in school before and we now can provide that choice”.

Fresh Healthy Vending programs offer a strong solution for schools to clean up their vending programs and offer fresh healthy options. Our programs are a perfect fit and growing quickly in school districts and locations around the U.S.,” said Jolly Backer, CEO of Fresh Healthy Vending.

Tuesday, January 4, 2011

Fresh Healthy Vending, ensuring healthy eating habits

Fresh Healthy Vending is one company that goes with a purpose, to let people have the option of healthy foods in their workplace. To instigate healthy eating habits and enhance the citizen about healthier food alternative, Fresh Healthy Vending tied up with the “Let’s Move” campaign last year in August, with the First Lady Michelle Obama. The sole intention of the campaign was to educate school children about proper and healthy vending food and to inform of how child obesity is gripping the whole of America.

The basic factor of the "Let's Move" program was how to reform on how food beyond school cafeteria should be made available to kids. Fresh Healthy Vending promoted the cause by inducing fresh ideas to promote the campaign and bringing out new kits to support the need for healthy vending food.

Fresh Healthy Vending promoted the cause and called for a change in the food habit among children and adults likewise. The company ensured that it will reduce the level of fat, salt and sugar tremendously, which was consumed by users on daily basis. Fresh Healthy Vending further went ahead with changing the selection of vending food in school premises and other locations.

In order to meet the goal of reducing the amount of fat, salt, and sugar being consumed by children at U.S. schools. The vending foods like; candy bars, chips, and sodas, which was replaced with stock of healthy and organic products.

Looking to the needs Fresh Vending machines comes with the latest technology. In addition to supplying top-quality fruit and fruit juice to many fortune companies, Today Fresh Healthy Vending serves as an example in the supply and promotion of fresh vending foods.